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Hiring Event

February 13,11:00 am-2:00 pm

| Free

SIGN UP HERE! Global Contact Services, Champs, Shake Shack, Pret A Manger, and more are hiring for various positions at this Center for Frontline Retail job search workshop and hiring event. Participants must register on the form below.

Check-In: 11:00 AM – 12:00 PM
No check-ins past 12:00 PM. First 60 arrivals will attend the event. Latecomers will be referred to our next event. No admittance before check-in time.

► Global Contact Services (Queens): Call Center Agents – Must be able to type minimum of 30 words per minute. Must have flexible availability to include weekends and nights. Must have HSD/GED.

► Champs (Manhattan): Sales Associates – Must have minimum of 6 months experience in retail.  Must have flexible availability.

► Shake Shack (Manhattan): FOH and BOH Team Members – Open availability is required. Must have extensive customer service/hospitality knowledge.

► Pret A Manger (Manhattan): Team Members – Must have minimum of 1 year of experience in food and hospitality. Must be able to lift up to 20 lbs. Must have open and flexible availability. Must be able to work nights, weekends and holidays.

► Martinique Café Radisson (Manhattan): Servers, Hosts – Must have minimum of 1 year of experience in food and hospitality. Must be able to lift up to 20 lbs. Must have open and flexible availability. Must be able to work mornings, nights, weekends and holidays.

► OTG Management (JFK): Bartenders, Baristas – Must have minimum of 1 year experience. Must have ability to lift 30 pounds. Must have cash handling experience. Must have open availability and flexibility.

► OTG Management (JFK): Greeters – Must have minimum of 1 year experience in a restaurant. Must have open and flexible availability. Must be able to work nights, weekends, and holidays.

► OTG Management (JFK): Prep Cooks, Line Cooks – Must have minimum of 6 months experience in a restaurant. Must have open and flexible availability. Must be able to work nights, weekends, and holidays.

► OTG Management (JFK): Servers, Porters, Cashiers – Must have a HSD/GED. Must have the ability to lift up to 45 pounds. Minimum of 1 year experience is required. Must have open and flexible availability.

► A&R Food Service (JFK): Counter Attendants, Grill Cooks, Cashiers, Deli Clerks (Must have 1 year experience in a food and hospitality. Must have open availability.

Gate Gourmet (Inwood, Long Island): Line Cooks – Must have at least 6 months experience. Must have flexible availability including nights and weekends. Must be able to frequently lift and carry up to 50 pounds.

► Gate Gourmet (Inwood, Long Island): Food Preps – No experience necessary. Must have flexible availability including nights and weekends. Must be able to frequently lift and carry up to 50 pounds.

Please come professionally dressed with 3 copies of your resume, a pen, and photo ID. Participants must be age 18+.

Details

Date:
February 13
Time:
11:00 am-2:00 pm
Cost:
Free
Event Category:

Organizer

Beena Martinez
Phone:
6469186907
Email:
Website:
frontlineretail.org

Venue

Center for Frontline Retail
7 Penn Plaza, 14th Fl.
New York, 10001
+ Google Map
Phone:
646-918-6907
Website:
frontlineretail.org